Working with 271 indigenous producers of coffee and cocoa, the project works to implement sustainable agroforestry practices in the indigenous territories of the T’simane Mosetene, Leco and Tacana communities.
The project focused on building technical capacity in agroforestry through hosting training and workshops. They promoted an agroforestry model which focuses on having a diversified forest canopy alongside the important crops of coffee and cocoa. These biodiverse plots can support more native species and capture more carbon than traditional plantations. In order to promote the security of these interventions and support indigenous land tenure a decentralized and cost-efficient system for control and vigilance of indigenous territories was established. This program uses technologies such as phone apps and collaborations with local national park authorities to bolster protections against illegal land encroachment.
Overview of context and outcomes:
The Territories of the T’simane Mosetene, Leco and Tacana indigenous communities cover over 1,000,000 ha and intersect with the Madidi and Pilón Lajas protected areas. This highly biodiverse landscape is threatened by deforestation which is done for illegal agricultural clearing and settlements, timber extraction and gold mining. These acts are damaging to the livelihoods of forest-dependent communities and perpetuate cycles of poverty.
The project is reportedly on track to sequester or prevent the emission of 199,046 tCO2 by the completion of the project. This is a combination of 152,672 tCO2 drawn down by ne agroforestry plots and 46,374 tCO2 of avoided emissions from 80 ha of prevented deforestation.
Alongside the increased tree species diversity in the agroforestry plots there was also a reported 22% increase in avian species diversity. There was also a likley improvement in habitat quality due to increased biodiverse tree cover.
The increase in technical capacity has reportedly led to and increased productivity of 85% in cacao and 203% in coffee. This allows the farmers to increase their incomes with cocoa farmers in the project reporting a 102% increase in average annual household income. In total 591 indigenous producers ( which includes 154 women) trained in the techniques for pre-harvest management of agroforestry plots.
This project was a collaboration between the Wildlife Conservation Society and the APCAO MAPIRI Association of Organic Cacao Producers of Mapiri, APCERL Association of Ecological Coffee Producers of Larecaja, CHOCOLECOS Association of Producers of Indigenous Leco Cacao, and Fundación Teko Kavi.
The project had a total budget of £751,347, with the Darwin Initiative contributing £398,871 and the Nordic Agency for Development and Ecology (NORDECO) contributing 410,000 euros.
There are established and comprehensive monitoring programs in regards to illegal deforestation activities in the region. With indigenous communities and local park authorities working together to track illegal activities.
No information yet available on tradeoffs.